The Ultra Kitchen
by Kelly Wolf Post-workout. Power-refueling. Protein-packed. Sweet Potato Pancakes! Sleeping in and waking up in time for brunch on your rest day or as a second brekkie after a hard interval sesh, these pancakes a vegan, gluten-free, super nutrient-dense, ideal for recovery,...
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by Kelly Wolf Here is a wonderfully easy go-to Homemade Granola recipe prime for upgrades and additions such as any type of nuts, seeds, or dried fruit you are fancying this week! The super star and super secret of this...
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by Kelly Wolf Juicy cherries and berries are a sure sign of summer! Whether you’ve got a bucket of tart cherries hand-picked from local trees, or you’re imagining diving into the dazzling berry mounds at the local farmers market, you...
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by Kelly Wolf This week presenting to the Spring Ultra Kitchen; BURGERS! Grill-worthy for the fun weekend or stove-top for a humble weekday, here is a go-to recipe for hearty, ultra-satisfying plant-based burgers. The ingredients in these Plant Power Burgers...
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by Kelly Wolf Welcome to the second recipe post of the Spring Ultra Kitchen. This next recipe showcases a seasonal ingredient, SUMMER ZUCCHINI SQUASH! This bread is both savory and sweet. It is vegan, gluten free, egg free, vegetable dense, and naturally...
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